Crispy Buffalo Drumsticks

Crispy on the outside and filled with tender, fresh, and umami flavours inside. Get hooked on these addictive fried sandwiches with a juicy, savoury shrimp filling

Crispy Buffalo Drumsticks

Crispy on the outside and filled with tender, fresh, and umami flavours inside. Get hooked on these addictive fried sandwiches with a juicy, savoury shrimp filling

Serves 5

Total Time 50 mins

Ingredients

Lacto Chicken drumsticks	5 pcs
Smoked paprika powder	1 tbsp
Garlic powder	1 tbsp
Olive oil	1 tbsp
Caynene pepper	1 tsp
Buffalo wing hot sauce or Sriracha	40ml
Cornstarch	5 tbsp

Cooking Method

Step 01	Preheat the oven to 220 C. Line a baking tray with parchment paper.
Step 02	In a large bowl, combine paprika, garlic powder, cayenne pepper and salt to taste.
Step 03	Coat the chicken in olive oil and add them into the spice mixture. Mix until each piece is evenly coated. Then, coat each piece with some cornstarch.
Step 04	Bake the drumsticks for 40 minutes. Remove from the oven and coat them with hot sauce until each piece is fully coated.
Step 05	Serve the drumsticks with your favourite dressings and sides. Enjoy!