Beetroot Dip

Get creative with this versatile dip – it can be served as an appetiser, a spread or even as a side dish!

Get creative with this versatile dip – it can be served as an appetiser, a spread or even as a side dish!

Serves 2

Total Time 5 mins

Ingredients

Cooking Method

To remove the beet’s red stain, scrub your cutting board with hot, soapy water immediately after you finish cutting it.

Beetroot Dip
Step 01	Place beetroot with cumin in the food processor, season and blitz it until smooth.
Step 02	Transfer it to a bowl, add the mint leaves and lemon juice.
Step 03	Gently stir in the crème fraiche for that beautiful ripple effect.
Step 04	Sprinkle balance of mint leaves.